My closest encounters with our Malaysian diplomats were when I managed a project in Cambodia where the Malaysian Embassy staff helped my staff who was stuck in Phnom Penh with special flights due to COVID19 lockdown. Image source: Malaysian Embassy Phnom Penh
One has to admit that year 2020 have been a very challenging year, not only for the country but for everyone around the world. One main factor that had shaken everyone left, right and centre have been the COVID19 pandemic. Will things getting better in the coming year 2021? Image source: The Journal of mHealth
(The rather empty departure terminal at Phnom Penh airport in Cambodia and it is the same case, most airports around the world. Most of the duty-free shops were opened but sadly there were no customers. The lone guy at Starbucks was practically begging passengers to come in to have coffee)
This will be the last part in this Cambodian trip series – we have completed our assignment in Phnom Penh and it was time to make the journey back home and start the next phase of the project.
Continuing with the 2nd part of the Cambodian series on online food delivery services, the choice of a great, fast and cheap meals are now all at one’s fingertips. Photo by Kaboompics .com from Pexels
The next 3 parts in this series would be on the various dishes ordered online using delivery services from Foodpanda in Cambodia, a true blessing in disguise for those working late and do not want to be walking around looking for food in time of a major pandemic. Photo by Erik Mclean from Pexels
Perhaps it was a blessing disguise but back in March when the lockdown in place, we had no choice but to start ordering food, grocery, vegetables, etc online and names like Foodpanda, Grab, Lazada and yes, McDelivery was fast becoming a household name. Before March, we had never had to order online for food because we either cook dishes at home or just drive out to “tapau” from outside.